Traditional Bengali Pickle
This unique pickle truly represents the taste of Bengal with it's unforgettable aroma. Shredded raw mangoes, ginger, gunda and green chillies combined together in mustard oil blends into a spicy, rich taste. Its a perfect sider for all your meals and can be enjoyed with rotis, parathas and even rice. This pickle is prepared fresh and hence has higher shelf life. Do Not use wet spoon. Kindly refrigerate after opening. Stir occasionally and maintain a layer of edible oil on the top for the best taste and shelf life of pickleVegetarian | Best before 6 months from date of packing |
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